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weekend specials

weekend specials

Bacalhau Bras $25^.00

Shredded salted cod mixed with onions, thinly cut fried potatoes, and scrambled eggs, garnished with olives and parsley.

Paelha Valencia $44^.00

Traditional paella with a mix of meats such as chicken and sausage, along with other vegetables in a saffron rice base.

Paelha Marinara $45^.00

Seafood paella with a variety of fresh seafood like shrimp, mussels, and calamari in a savory saffron rice base.

Tiger Shrimp Mozambique Style $44^.00

Served with Broccoli Rabe and Spanish Fries

Grilled Octopus Lagareiro Style $32^.00

Grilled Octopus finished with a dressing of Olive Oil.

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