Weekend Specials

Whole Calamari Lagareiro Style – $32

Seafood Fried Rice (Shrimp and Seafood Mix) – $28

T-Bone Steak and Eggs (Rice and Sweet Plantains) – $40

Filet Mignon with Shrimp (Roasted Garlic Potato and Broccoli Rabe) – $38

Chicken Stroganoff with White Rice – $26

Paelha Valenciana – $44

3 Prawns Moçambique Style

Octopus à Lagareiro (Roasted Peppers and Onions) over Skin-On Red Potato

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