Weekend Specials
Whole Calamari Lagareiro Style – $32
Seafood Fried Rice (Shrimp and Seafood Mix) – $28
T-Bone Steak and Eggs (Rice and Sweet Plantains) – $40
Filet Mignon with Shrimp (Roasted Garlic Potato and Broccoli Rabe) – $38
Chicken Stroganoff with White Rice – $26
Paelha Valenciana – $44
3 Prawns Moçambique Style
Octopus à Lagareiro (Roasted Peppers and Onions) over Skin-On Red Potato